Christmas Menu 2024

Christmas Tasting Menu

sample menu

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AMUSE BOUCHE

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AROMATIC KING SCALLOP, SEA URCHIN, COCONUT & APPLE CRUSH

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DUCK FOIE GRAS “BRÛLÉE”, MANDARINE & SPICY COCOA DUST

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SMOKED KING MUSHROOM, POTATO PULP & BLACK TRUFFLE

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BARBECUED SKREI COD, SWEET ARTICHOKE, VERJUICE & TAMARILLO

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BRAISED “DAUBE” OF BEEF CHEEKS, COCKLES & FERMENTED SWEDE

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FROSTED VACHERIN MONT D’OR, ARLETTE & TIPSY WALNUTS

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AROMATIC MULLED WINE SOUFFLÉ, BERGAMOT & SPECULOOS ICE CREAM

** Bookings now being taken!

From 19th November we offer all guests Pascal's "Taste of Winter" Tasting Menu in either a 4 or 7 course format.  Available now for groups of all sizes.

  • 4 courses: £95pp
  • 7 courses:  £170pp

For either menu option a Sommelier's wine pairing is available on request.

 

Make a booking
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